Skip to Main Content
Allendale Social logo topAllendale Social logo scroll
  • Instagram page
  • Menu
  • Drinks
  • Private Events
  • Reserve
  • Catering
  • Events
  • Press

Our Menu

Main Menu

Raw | Chilled

Wagyu Beef Carpaccio

$24.00
Charred tomato vinaigrette | basil pesto | burrata | aged balsamic | toasted pine nuts

Blue Fin Tuna Tartare

Ponzu dressing | avocado | ginger | taro

Good Vibes Oysters

lime - mint mignonette | shallot | black pepper

Belle Jour Oysters

lime - mint mignonette | shallot | black pepper

Small Plates

Grilled Gem Lettuce

$17.00
White miso dressing, roasted corn, avocado, manchego

Spanish Octopus

$27.00
Grilled Octopus | romesco | smoked potato

Baked Brie

$18.00
Fig jam | candied walnuts | honeycomb | grilled sourdough
Sweet Corn

Sweet Corn "Elote" Arancini

$18.00
risotto rice ball | chipotle | cotija | smoked paprika

Prosciutto di Parma

Shaved proschuitto | whipped ricotta cheese | hot honey | grilled sour dough

Korean Fried Chicken

Gochujang | peanuts | green onion

Miso Baked Oysters

Miso - ginger glaze | scallion | sesame | lime

White Polenta Fries

Black truffle | pecorino

Pasta | Risotto

Papperdelle

braised short rib | wild mushrooms | Parmesan cream | crispy shallots

Rigatoni

beef ragu, Calabrian chili, whipped ricotta cheese

Ricotta Gnocchi

$36.00
brown butter | maitake mushrooms | parsley-hazelnut pesto | balsamic

Butternut Squash Risotto

pomegranate | point Reyes blue cheese | candied pecans

Seafood Linguini with Guanciale

crab meat | clams | shrimp | calabrian chili | tomato fondu

Large Plates

Skirt Steak

Salsa Criolla | grilled corn puree | aji Amarillo | charred lime

Brandt Beef Prime Stip Steak

polenta | pecorino | wild fall mushrooms | gremolata | barolo jus

Roasted Chicken

lemon potatoes | orzo pasta | oregano | chicken jus

Roasted Ora King Salmon

pumpkin red curry | roasted taro root | sticky rice cake | thai basil | pickled pumpkin

Baked Halibut - Maple Cider Glaze

braised cabbage & chestnuts | pickled apples | horseradish | cider beurre blanc

Iberico Pork Chop

Brown butter spaetzle | roasted delicate squash | Brussels sprouts | apple mustard | sage jus

Lobster Thermidor

Whole lobster, seafood risotto, gruyere gratin

Sides

Whipped Potatoes

Butter, chives

Wild Mushroom Fricasse

Garlic, shallot, rosemary

Grilled Broccolini

Calabrian chili

Creamed Corn

Lemon butter

Desserts

FLOURLESS CHOCOLATE CAKE

chocolate syrup | vanilla gelato | fresh strawberries

WARM PEAR & GINGER CRISP

roasted pear | ginger-oat crumble | yogurt gelato | honey caramel

Dark Chocolate Miso Coupe

rum-banana compote | brown butter miso crumble | toasted peanuts | salted caramel

Cappuccino Gelato Affogato

cocoa nibs | freshly brewed espresso

HONEY RICOTTA TART

whipped ricotta | roasted figs | pistachio | orange blossom honey
  • Reserve
  • Catering